SeaPak Featured in Every Day with Rachael Ray

Frozen to Festive! - Every Day with Rachael Ray's Take on Holiday Appetizers

The editors at one of America’s favorite magazines noshed their way through nearly 100 samples to select the top seven frozen appetizers to dress up for the holidays. In their roundup of scrumptious finger foods that’ll keep holiday guests happy, staff members at Every Day with Rachael Ray gave SeaPak’s Jumbo Coconut Shrimp the nod for “Best Fried Shrimp,” praising the product for having just the right balance of crispy, sweet coating and tender, juicy shrimp. For an “instant upgrade,” the editors suggested serving the SeaPak shrimp with a mango-lime puree garnished with fresh cilantro.

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Fox News: Shrimp Dishes for Kitchen Inspiration

Fox News: Shrimp Dishes for Kitchen Inspiration

Fox News agrees: Shrimp is one of America’s favorite seafoods. The news giant gave the tiny shrimp the spotlight for National Shrimp Day by citing some of the protein’s most-appealing attributes, including its advantageous nutritional breakdown and its versatility in preparation. The feature also called out the most-recent federal dietary guidelines recommending Americans eat at least two servings of seafood per week. Concluding the article was a roundup of seven must-try shrimp dishes, including SeaPak’s Fiesta Shrimp Taco recipe.

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The Huffington Post: “Shrimp Lovers Unite”

The Huffington Post: “Shrimp Lovers Unite”

National Shrimp Day made headlines again as HuffPost Taste, a food blog of The Huffington Post, called attention to the big day set aside for America’s favorite seafood and encouraged the consumption of more shrimp. The feature shared convincing nutritional information from the Harvard School of Public Health and praised the little protein for its “delicate seafood flavor” and the fact that shrimp cooks quickly and is beginner-cook friendly. The article closed with a recommendation for those wary of preparing seafood to try SeaPak, as its selections are “the most reliable and flavorful.”

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Woman’s Day Tabs SeaPak Coconut Shrimp

For Tropical Treats, Woman’s Day Tabs Coconut Shrimp

In its December 2013 publication, Woman’s Day recommended SeaPak Coconut Shrimp as a no-fuss party appetizer. Said the magazine: “The crisp coconut coating is lighter than traditional breading – and the jumbo shrimp are plump and juicy!” It also turned to Peter Callahan, caterer and author of Bite by Bite: 100 Stylish Little Plates You Can Make for Any Party, who suggested the coconut shrimp product as a super-simple appetizer.

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Real Simple Raves About Encrusted Butterfly Shrimp

Real Simple Raves About “Crisp and Juicy” Parmesan Encrusted Butterfly Shrimp

Real Simple magazine raved about SeaPak Parmesan Encrusted Butterfly Shrimp in a November 2013 online article. The pub recounted how the shrimp, which are lightly breaded with Parmesan cheese and Italian herbs, “emerge from the oven crisp and juicy.” The Tomato Romano Dipping Sauce that comes in each package also received accolades from the editors, who noted, “The creamy tomato dipping sauce ups the ante.”

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TODAY Easy Cheats: 10 Foods To Have On Hand For Entertaining

Easy Cheats: 10 Foods To Have On Hand For Entertaining

SeaPak Shrimp Poppers were spotlighted as a key ingredients to delicious tacos, which are spotlighted among the top 10 foods to have on hand for entertaining, according to this article posted on TODAY.com.

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Examiner: Meat Free, Lent Friendly Meals: Parmesan Shrimp and Noodles

Meat Free, Lent Friendly Meals: Parmesan Shrimp and Noodles

According to Examiner.com editor James Crowell, SeaPak Parmesan Encrusted Butterfly Shrimp, paired with a salad and French bread, is an ideal meatless meal during the Lenten season for both busy nights and tight budgets.

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Serious Eats: Entertaining Made Easy

Entertaining Made Easy: Store-Bought Frozen Hors d’Oeuvres We Love

Serious Eats editor Nicole Cherie Jones put a host of appetizers to the test, evaluating each product on a variety of categories ranging from taste and texture to cook time and price. SeaPak’s Shrimp Spring Rolls received an outstanding “honorable mention” for the crunch and flakiness of the eggroll wrapper and tenderness of the shrimp and veggies.

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ACT Celebrates In A Shrimp-Stuffed, Twice-Baked Potato Way

Community Table Celebrates In A Shrimp-Stuffed, Twice-Baked Potato Way

In honor of National Shrimp Day, American Profile’s Community Table shared SeaPak’s Shrimp-Stuffed Twice-Baked Potato recipe, noting that the mouthwatering dish “adds summery flair” to traditional twice-baked potatoes. In addition to calling out the brand’s Shrimp Scampi as the main ingredient, the publication contended that “shrimp gives the popular comfort food a bold flavor that is sure to become a family favorite.

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FN Calls Salmon Burgers“Great Alternative To Traditional Hamburgers”

Fox News Calls Salmon Burgers“Great Alternative To Traditional Hamburgers”

SeaPak’s Salmon Burgers were a hit in the recipe section on FoxNews.com. The enormously popular website rated the frozen salmon patties from SeaPak as easy and delicious, especially when nestled between fresh ingredients in a chunky corn & tomato salsa and a creamy cabbage slaw. “A great alternative to traditional hamburgers for seafood lovers,” the site cheered.

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Hendericks Heats Up Holidays Wih Asian-Inspired Shrimp Apetizer

Hendericks Heats Up Holidays Wih Asian-Inspired Shrimp Apetizer

Celebrity chef Diane Henderiks showed FoxNews.com readers how to up their holiday finger-food game with her recipe for Ham-Wrapped Coconut Shrimp Bites. Putting the spotlight on SeaPak Jumbo Coconut Shrimp, Henderiks outlined how the flavorful, Asian-inspired cocktail shrimp appetizer can be prepared in just a few easy steps. The end result is a perfect blend of flavors laced with a touch of heat.

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