Fish Bites

  • SeaPak® Snack Size Fish Bites 10 oz

Fish Bites

- Keep frozen until ready to prepare.
- Due to differences in appliances, cooking times may vary and require adjustment.
- Microwaving not recommended.
- For food safety this product must be cooked to an internal temperature of 165°F
- Caution - Product will be hot!
Preparation: 
CONVENTIONAL OVEN
  • Preheat oven to 425° F.

  • Arrange frozen fish bites in single layer on baking sheet and place on middle rack of oven.

  • For full package, bake 13 to 14 minutes.

  • For best results, turn product over halfway through cooking time.

TOASTER OVEN
  • Preheat oven to 425° F.

  • Arrange frozen fish bites in single layer on baking sheet.

  • For half package, bake 13 to 14 minutes.

  • For best results, turn product over halfway through cooking time.

DEEP FRYER
  • Preheat oil to 350° F.

  • Place frozen fish bites in fry basket.

  • For full package, fry 3 minutes to 3 minutes 30 seconds.

  • Drain on absorbent paper before serving.

INGREDIENTS: ALASKA POLLOCK, BLEACHED WHEAT FLOUR, SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, CORNSTARCH, DEHYDRATED GARLIC, DEHYDRATED ONIONS, DEXTROSE, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), LEMON JUICE, MALTODEXTRIN, METHYLCELLULOSE, MODIFIED CORNSTARCH, NATURAL FLAVOR, ONION POWDER, PAPRIKA EXTRACT (COLOR), POWDERED WHEY, SALT, SOY PROTEIN PRODUCT (SOY PROTEIN ISOLATE, MAGNESIUM OXIDE, ZINC OXIDE, NIACINAMIDE, IRON AS FERROUS SULFATE, VITAMIN B12, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (B6), THIAMINE MONONITRATE, RIBOFLAVIN), SPICE EXTRACTIVES,

Rating: 
Average: 4.2 (25 votes)
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