Crab Cakes With Roasted Red Bell Pepper Garlic Aioli

Crab Cakes with Red Pepper Garlic Aioli
SeaPak® Maryland Style Crab Cakes 8 oz

Crab Cakes With Roasted Red Bell Pepper Garlic Aioli

Prep Time
2
MIN
Cook Time
8
MIN
Servings
2
Ingredients: 

1 8 oz package SeaPak® Maryland Style Crab Cakes

1 package aioli sauce, thawed (included in package)

1 roasted red bell pepper from a jar (approximately 1/2 cup rough chopped)

1 tbsp olive oil

1 tsp old bay seasoning (if desired)

Instructions: 

Prepare Crab Cakes according to package directions.

Put the Aioli Sauce and remaining ingredients in a small food processor and pulse for 2 to 3 seconds, or until all ingredients are well mixed.

Serve hot Crab Cakes with roasted red bell pepper garlic aioli on the side.

Rating: 
Average: 4.1 (15 votes)
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