Beer Battered Cheese & Crab Poppers

  • Nutrition Facts
  • Ingredients
  • Preparation Instructions

Our Beer Battered Cheese & Crab Poppers combine wild-caught crab, creamy cheese, and jalapeño peppers in a crispy breading for an irresistible snack or crowd-favorite appetizer. And the included citrus tartar sauce is just the thing for dipping, dunking, and devouring.

Nutrition Facts

Crab Poppers

Serving Size 5 pieces (85g/3oz)

Servings Per Container about 3

Amount per Serving

Calories 260

Calories from Fat 150

% Daily Value
Total Fat 16g 25%
Saturated Fat 5g 27%
Trans Fat 0g
Cholesterol 40mg 14%
Sodium 580mg 24%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 3g
Protein 7g 15%
Vitamin A 10 % Vitamin C 0% Calcium 8% Iron 4%
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:

• Fat 9 • Carbohydrate 4 • Protein 4

Sauce

Serving Size 2 tbsp (28g/1oz)

Servings Per Container 3

Amount per Serving

Calories 70

Calories from Fat 50

% Daily Value
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 230mg 10%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g
Vitamin A 0% Vitamin C 2% Calcium 0% Iron 0%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholestero Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:

• Fat 9 • Carbohydrate 4 • Protein 4

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Ingredients

Beer Battered Cheese & Crab Poppers

INGREDIENTS: CRABMEAT, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), BUDWEISER® LAGER BEER (WATER, BARLEY MALT, RICE, HOPS), SOYBEAN OIL, CORNSTARCH, ENRICHED BLEACHED WHEAT, FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), WHEAT FLOUR, JALAPENO PEPPERS, BELL PEPPERS, MAYONNAISE (SOYBEAN OIL, WATER, EGGS, VINEGAR, EGG YOLKS, LEMON JUICE CONCENTRATE, SALT, SUGAR, DEHYDRATED ONIONS, DEHYDRATED GARLIC, PAPRIKA, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (AS A PRESERVATIVE), SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEER EXTRACT POWDER, CORN GRITS, DEHYDRATED ONIONS, DEXTROSE, DRY MALT POWDER, GARLIC POWDER, GARLIC, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MALTODEXTRIN, METHYLCELLULOSE, MICROCRYSTALLINE CELLULOSE, MODIFIED CORNSTARCH, NATURAL BEER FLAVOR, NATURAL FLAVOR, ONION POWDER, PALM OIL, PAPRIKA EXTRACT (COLOR), SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE (AS A PRESERVATIVE), SOY LECITHIN, SPICES, TURMERIC (COLOR), WATER, WHEY, XANTHAN GUM, YEAST EXTRACT, YEAST, YELLOW CORN FLOUR. SAUCE: WATER, SOYBEAN OIL, SWEET RELISH (CUCUMBERS, VINEGAR, GUAR GUM, LOCUST BEAN GUM, ALUM, SPICES, SODIUM BENZOATE, POLYSORBATE 80), RED WINE VINEGAR, MODIFIED CORNSTARCH, DRIED EGG YOLK (PHOSPHOLIPASE), SUGAR, WHEY PROTEIN CONCENTRATE, SALT, LEMON JUICE CONCENTRATE, LIME JUICE CONCENTRATE, DRIED ONION, ORANGE JUICE CONCENTRATE, ARABIC GUM, XANTHAN GUM. CONTAINS: CRAB, EGG, MILK, SOY, WHEAT. THIS IS A NON-ALCOHOLIC PRODUCT. ©2019 Rich Products Corporation. SeaPak Shrimp & Seafood Company is a registered trademark of Rich Products Corporation. This is a non-alcoholic product. ®A registered trademark of Anheuser-Busch LLC, used under license. ©2019 Anheuser-Busch LLC


*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Preparation Instructions

Beer Battered Cheese & Crab Poppers

CONVENTIONAL OVEN

Preheat oven to 425°F.

Arrange frozen Crab Poppers on a baking sheet in a single layer.

Place baking sheet on the middle rack of the oven.

For full bag, bake for 9-10 minutes, flipping Crab Poppers halfway through cooking.

TOASTER OVEN

Preheat oven to 425°F.

Arrange frozen Crab Poppers on a baking sheet in a single layer.

Place baking sheet on the middle rack of the oven.

For full bag, bake for 9-10 minutes, flipping Crab Poppers halfway through cooking.

For half bag, bake 8-9 minutes, flipping Crab Poppers halfway through cooking.

SAUCE

Thaw unopened sauce pouch in bowl of warm water.

ADDITIONAL INSTRUCTIONS

Keep frozen until ready to prepare.

Due to differences in appliances, cooking times may vary and require adjustment.

 

Microwaving not recommended.

 

For food safety this product must be cooked to an internal temperature of 165°F.

 

Caution: Product will be hot!

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.