We decided everything bagel seasoning deserved more than bread circles. So, we took the spice blend and put it in our crispy butterfly shrimp breading. Top it off with our cream cheese and chive sauce for an irresistible breakfast-dinner
Serving Size 4 shrimp (85g)
Servings Per Container 3
Calories from Fat
Serving Size 2 tbsp sauce (28g)
Servings Per Container About 3
Calories from Fat
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
SHRIMP, SOYBEAN OIL, WATER, WHEAT FLOUR ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: YELLOW CORN FLOUR, SESAME SEEDS, SALT, WATER, POPPY SEEDS, MODIFIED CORNSTARCH, DRIED GARLIC, DRIED ONION, SUGAR, YEAST, RICE STARCH, TAPIOCA STARCH, METHYCULLULOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), GUAR GUM, DEXTROSE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), XANTHAN GUM, SESAME OIL, SODIUM ALGINATE.
SAUCE: WATER, SOUR CREAM (CULTURED MILK, CREAM, ENZYMES), SOYBEAN OIL, SHIVES, HEAVY CREAM (MILK), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CAROB BEAN GUM, CHEESE CULTURE), MODIFIED CORNSTARCH, SUGAR, SALT, EGG YOLK, WHEY PROTEIN CONCENTRATE (MILK), SOUR CREAM POWDER (SOUR CREAM SOLIDS, NATURAL FLAVORS), DISTILLED VINEGAR, ONION POWDER, GARLIC POWDER, NATURAL DAIRY FLAVOR (MALTODEXTRIN, NATURAL CREAM FLAVOR), NATURAL FLAVOR (MILK), XANTHAN GUM, LACTIC ACID, YEAST EXTRACT.
CONTAINS: SHRIMP, EGG, MILK, WHEAT.
Preheat oven to 425°F. Arrange frozen shrimp in a single layer on baking sheet and place on middle rack of oven. For full package, bake 13-14 minutes. For best results, turn product over halfway through cooking. Let shrimp rest on baking sheet for 1-2 minutes before serving.
Preheat air fryer to 390°F. Arrange frozen shrimp in a single layer in basket. For full package, cook 8-9 minutes.
Preheat fryer oil to 350°F. Place frozen shrimp in fry basket. For full package, fry 2 minutes 30 seconds to 3 minutes. Drain on absorbent paper before serving.
Thaw unopened sauce pouch in a bowl of warm water.
Keep frozen until ready to prepare. Due to differences in appliances, cooking times may vary and require adjustment. Microwaving not recommended. For food safety this product must be cooked to an internal temperature of 165°F. Caution: Product will be hot!