Buffalo Butterflies with Blue Cheese Dip
5MIN Prep time
12MIN Cook time
6 Servings
Ingredients
- 1 9 oz package SeaPak® Jumbo Butterfly Shrimp
- -OR-
- 1 8 oz package SeaPak® Butterfly Shrimp
- 1/3 cup Buffalo Wing Sauce
- 8 oz cream cheese, softened
- 4 oz blue cheese crumbles
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/2 tsp onion powder
- 1/2 tsp dried parsley
Directions
Cream together cream cheese and blue cheese in a medium size bowl. Add sour cream, mayonnaise, onion powder and dried parsley. Mix well.
Cover bowl with plastic wrap and refrigerate overnight. The next day, prepare shrimp according to package instructions.
Toss hot shrimp in Buffalo wing sauce and serve immediately with blue cheese dip.
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