Adding this simple Buffalo Shrimp Sliders recipe to your repertoire gives you endless possibilities. Serve these flavorful and spicy bite-sized sandwiches any time. The Jumbo Butterfly Shrimp cook quickly and they require virtually no prep. They’re great for game day when friends and family come over on short notice. They’re perfect for an after-school snack for hungry kids, and they make a delightful light supper on a weeknight when you need something fast and satisfying.
The simple sauce requires two ingredients – melted butter and your favorite Buffalo sauce. Whisk your butter and hot sauce together until smooth and coat cooked SeaPak Jumbo Butterfly Shrimp. Assemble your sliders with a fluffy slider bun, a single Jumbo Shrimp, a drizzle of blue cheese dressing, and a few fresh green celery leaves. The result is a perfectly sized sandwich that’s full of flavor.
Looking for a few variations on this dish? Check out more of our yummy sliders and sandwich recipes.
1/3 pkg SeaPak Jumbo Butterfly Shrimp (9 oz)
1/3 pkg slider buns (12 count)
1 Tbsp butter, melted
2 Tbsp Buffalo Sauce
1/4 cup blue cheese dressing
1/2 cup celery leaves
Prepare the Jumbo Butterfly Shrimp
Cook Jumbo Butterfly Shrimp according to package directions. For this recipe, we recommend baking or air frying.
Coat the Jumbo Butterfly Shrimp
Stir together butter and hot sauce. Toss shrimp with sauce.
Assemble the Buffalo Sliders
Place 1 shrimp on the bottom of each of 4 rolls. Top with dressing, celery leaves, and bun tops.
Easily double or triple this recipe to feed a crowd.