Fiesta Shrimp Burrito

  • 20MIN Prep time
  • 17MIN Cook time
  • 8 Servings

Recipe Description


1 20 oz. package SeaPak Family Size Butterfly Shrimp

8 large flour tortillas

2 cans refried beans, hot

2 cups shredded Mexican blend cheese
Shredded lettuce

3 large tomatoes, diced

1 cup prepared salsa

3 avocados, diced (optional)


Cook butterfly shrimp according to package directions.

Once cooked, remove tails.

Lay flour tortillas on a flat surface.

Using a spatula, spread each with a layer of hot refried beans.

Top the beans with cheese, shrimp, lettuce, tomatoes, salsa, and avocados.

Fold two sides into the middle (about 2 inches in) and roll up the opposite sides.