Hot Cajun Shrimp Dip
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Hot Cajun Shrimp Dip

10 min Prep time
20 min Cook time
8 Servings
Easy level

Recipe Description

This warm, cheesy dip is loaded with zesty Cajun flavor and tender SeaPak Cajun Shrimp. Perfect for scooping, sharing, and going back for more.

Categories

Appetizers, Cajun Shrimp, Entertaining, Microwave, Oven, Sauté

Ingredients

  • One package of SeaPak Cajun Shrimp
  • 8 ounces cream cheese softened
  • 1/2 cup mayonnaise
  • ⅓ cup sour cream
  • 1 red bell pepper finely chopped
  • 1 cup shredded mozzarella
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Cajun seasoning
  • ½ teaspoon onion powder
  • 2 garlic cloves minced
  • ½ teaspoon Tabasco
  • Salt and pepper to taste
  • Juice of half a lemon and zest of one lemon
  • 2 scallions thinly sliced

Directions

  1. Preheat oven to 350°F (Fahrenheit).
  2. Heat the SeaPak Cajun Shrimp according to the directions on the package. Reserve 6 shrimp and reserve 2 tbsp sauce.
  3. Combine all remaining ingredients (reserve 1/4 cup of mozzarella) into a large bowl.
  4. Put mixture into a baking pan/small casserole dish and top with remaining mozzarella.
  5. Bake for 20 mins or until cheese is golden brown and bubbly.
  6. Drizzle remaining sauce and top with six shrimp & sprinkle green onion.
  7. Serve with crostini, crackers, and crudite!
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