20190507_seamonster_eyeball
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Sea Monster Eyeballs

15MIN Prep time
17MIN Cook time
6 Servings

Recipe Description

Is that your dinner staring up at you? It is if you serve delicious and whimsical Sea Monster Eyeballs made with SeaPak Jumbo Butterfly Shrimp. These juicy, flavorful Butterfly Shrimp have a crispy coating for a delicious bite. They’re perfect for dinner, appetizers, or afternoon snacks for your little monsters.

This Sea Monster Eyeballs recipe will delight everyone at the table. Start by soaking a simple package of ramen, add some crunchy shrimp and olive “eyeballs,” and you’ll have a spooky meal on the table in minutes. Our Sea Monster Eyeballs recipe is fun for Halloween, an ocean-themed party, or just to get your little ones to try new foods.

Categories

Baking, Butterfly Shrimp, Event, Fry, Halloween, Kid-friendly, Lifestyle, Method, Products, Quick and Easy, Recipes, Shrimp

Ingredients

  • 1 20 oz. package SeaPak Family Size Butterfly Shrimp
  • 1 package (3 oz.) original flavor ramen, noodles only
  • Large pimento-stuffed green olives, sliced

Directions

Prepare butterfly shrimp according to package directions.

Soak ramen noodles in hot water for 5 minutes, turning the bundle over once.

The noodles should be pliable enough to separate easily.

Carefully pull the strands apart and place on a flat surface.

Wrap each shrimp loosely with the noodles and tuck one olive slice (eyeball) in the middle of the noodles, peeking out!

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