1 package SeaPak Frozen Popcorn Shrimp
1 tablespoon garlic
3/4 cup sweet chili sauce
1 tablespoon honey
1-2 tablespoons sriracha sauce
1/4 cup corn starch
Green onions, to garnish
In a small bowl, mix garlic, sweet chili, honey and sriracha well. Add frozen shrimp to a large bowl, toss with corn starch. Spread popcorn shrimp onto baking sheet.
Drizzle with ¾ sauce mixture, toss to coat.
Bake for 25 minutes, or according to package instructions.
Drizzle remaining sauce on shrimp, top with green onions. Enjoy!