Sweet & Savory Apricot Shrimp

  • 3MIN Prep time
  • 10MIN Cook time
  • 4 Servings

Recipe Description


1 12 oz. package SeaPak® Shrimp Scampi, frozen

1 jar (10 oz) apricot preserves

1/2 cup honey Dijon mustard


Sauté shrimp scampi in a large skillet for 7 minutes.

Whisk together apricot preserves and honey Dijon mustard in a small bowl.

Pour sauce into skillet with scampi. Stir to incorporate. Continue sautéing until the mixture just starts to bubble.

Serve hot over pasta or rice.