Beer Battered Flounder Strips
Nutrition Facts
Ingredients
Preparation Instructions-
Good Source of Protein
Our Beer Battered Flounder Strips combine the best flavors of a backyard fish fry with the convenience and quality of SeaPak. With flaky, wild-caught Alaskan flounder; a classic, crunchy beer batter; and a tangy tartar sauce for dipping, they're a guaranteed crowd-pleaser.
Nutrition Facts
Beer Battered Flounder Strips
Serving Size About 2 Pieces
Servings Per Container 3.5
Calories 200
Calories from Fat 90
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g |
• Fat 9 • Carbohydrate 4 • Protein 4
Sauce
Serving Size 2 Tbsp
Servings Per Container 2
Calories 60
Calories from Fat 54
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g |
• Fat 9 • Carbohydrate 4 • Protein 4
Ingredients
Beer Battered Flounder Strips
INGREDIENTS: FLOUNDER (FISH), WHEAT FLOUR, BUDWEISER BEER (WATER,
BARLEY MALT, RICE, HOPS), SOYBEAN OIL, CORNSTARCH, YELLOW CORN
FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED EGG
WHITES, SUGAR, SALT, GARLIC POWDER, YEAST EXTRACT, BEER EXTRACT
POWDER, YEAST, NATURAL FLAVOR, SEA SALT, LEAVENING (BAKING SODA,
SODIUM ALUMINUM PHOSPHATE), XANTHAN GUM, DEXTROSE.
SAUCE: WATER, SOYBEAN OIL, RELISH (CUCUMBERS, GUAR GUM,
LOCUST BEAN GUM, CALCIUM CHLORIDE), ONION, CORN SYRUP, MODIFIED
CORNSTARCH, CAPERS, DISTILLED VINEGAR, SALT, SUGAR, ARABIC GUM,
LEMON JUICE CONCENTRATE, SPICES, ONION POWDER, GARLIC POWDER,
TOMATO CONCENTRATE, XANTHAN GUM, YEAST EXTRACT.
CONTAINS: FLOUNDER (FISH), WHEAT, EGG.
Preparation Instructions
Beer Battered Flounder Strips
CONVENTIONAL OVEN:
Preheat oven to 425°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
For full package, bake 14-15 minutes.
For best results, turn product over halfway through cooking.
AIR FRYER:
Preheat air fryer to 380°F.
Arrange product in a single layer in basket.
Air fry 2 servings (about 4 pieces) for 11-12 minutes.
SAUCE:
Thaw unopened sauce packet in warm water.
ADDITIONAL INSTRUCTIONS:
Keep frozen until ready to prepare.
Due to differences in appliances, cooking times may vary and require adjustment.
Microwaving not recommended.
For food safety this product must be cooked to an internal temperature of 165°F.
Caution – Product will be hot!
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