Apple Harvest Salad with Popcorn Shrimp

Ingredients

1 20 oz package SeaPak® Popcorn Shrimp

1 bag romaine lettuce salad or 1 head of Romaine lettuce, chopped

1/2 cup ranch dressing (use more or less to taste)

1 tbsp olive oil

1 granny smith apple, peeled and diced

1/2 medium red onion, thinly sliced

1/4 cup walnuts, roughly chopped

2 oz white cheddar cheese, cubed

Directions

Preheat oven to 450°F.

Bake shrimp according to package instructions.

Place chopped lettuce into large mixing bowl.

Add ranch dressing and toss until fully coated. Portion lettuce onto serving dishes.

Place olive oil into a medium skillet on medium high heat. Add sliced onions and sauté until seared (about 4 minutes), stirring occasionally.

Add walnuts and continue sautéing for 1 more minute, then remove from heat.

Top lettuce with cooked onions, walnuts, diced cheese and shrimp. Serve immediately.

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