4.09 (146)

Popcorn Shrimp

  • Nutrition Facts
  • Ingredients
  • Preparation Instructions
  • Excellent Source of Protein

Simple to cook. Sure to please. America's #1-selling Popcorn Shrimp is famous for a reason. With a crispy breading, these easy-to-bake shrimp are perfect for everything from parties to meal planning.

Nutrition Facts

Popcorn Shrimp

Serving Size 3oz (85g/about 1 cup)

Servings Per Container

Amount per Serving

Calories

Calories from Fat

% Daily Value
Total Fat 11g 14%
Saturated Fat 1.5g 9%
Trans Fat 0g
Cholesterol 60mg 19%
Sodium 560mg 25%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 2%
Sugars 2g 3%
Includes Added Sugars 1g
Protein 10g 10%
Vitamin D 0% Potassium 2% Calcium 2% Iron 4%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:

• Fat 9 • Carbohydrate 4 • Protein 4

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Ingredients

Popcorn Shrimp

INGREDIENTS: SHRIMP, BLEACHED WHEAT FLOUR, SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YELLOW CORN FLOUR, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN
MOISTURE), WHEY POWDER (A MILK DERIVATIVE), METHYLCELLULOSE, GARLIC POWDER, YEAST, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SODIUM ALGINATE, CITRIC ACID, PAPRIKA OLEORESIN, SODIUM BISULFITE (AS A PRESERVATIVE).

CONTAINS: SHRIMP, MILK, WHEAT.


*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Preparation Instructions

Popcorn Shrimp

COOKING INSTRUCTIONS

For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165°F.

CONVENTIONAL OVEN:

Preheat oven to 450°F.

Arrange product in a single layer on baking sheet and place on middle rack of oven.

Bake for 10-12 minutes (for 25oz box, this will be for half the box; for 16oz box, this will be for the full box).

For best results, turn product halfway through cooking.

HOME FRYER:

Preheat fryer oil to 350°F.

Arrange product in a single layer in basket.

Fry 30 pieces for 2 minutes 30 seconds to 2 minutes 45 seconds.

COMMERCIAL FRYER:

Preheat fryer oil to 350°F.

Fry for 2 minutes 30 seconds to 2 minutes 45 seconds (full box of 25oz box).

AIR FRYER:

Preheat air fryer to 390°F.

Arrange product in a single layer in basket.

Air fry 15 pieces for 7-8 minutes.

For best results, turn product halfway through cooking.

ADDITIONAL INSTRUCTIONS:

Microwaving not recommended.

Due to differences in appliances, cooking times may vary and require adjustment.

Caution: Product will be hot!

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Popcorn Shrimp Reviews

4.09 (146 total)
5.0
101
4.0
12
3.0
4
2.0
3
1.0
26
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