Beer Battered Crab Poppers with Avocado Dipping Sauce
5 Min Prep time
10 Min Cook time
3 Servings
Easy level
Recipe Description
An easy five-minute avocado dipping sauce that is a perfect complement to our crab poppers for a quick and delicious appetizer.
Ingredients
- 1 pkg (11 ounce) Beer Battered Crab Poppers
- 1 ripe avocado
- Juice from ½ of a juicy lime
- 2 teaspoons green pepper hot sauce (or sub your favorite hot sauce)
- 6 springs cilantro, roughly chopped
Directions
Prepare the Beer Battered Crab Poppers according to package directions. Thaw sauce packet under running water. While Crab Poppers are baking, make sauce. In a small mixing bowl smash the flesh of the avocado with a fork. Stir in half of the sauce packet (save the rest to use as a sandwich spread or delicious French fry dip!), lime juice, and hot sauce until well mixed. Stir in cilantro. Serve dipping sauce alongside hot Budweiser® Beer Battered Crab Poppers.
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