Beer Battered Crab Poppers with Avocado Dipping Sauce

5 Min Prep time
10 Min Cook time
3 Servings
Easy level

Recipe Description

An easy five-minute avocado dipping sauce that is a perfect complement to our crab poppers for a quick and delicious appetizer.

Recipe Categories

Beer Battered, Shrimp, Beer Battered, American

Ingredients

1 pkg (11 ounce) Beer Battered Crab Poppers

1 ripe avocado

Juice from ½ of a juicy lime

2 teaspoons green pepper hot sauce (or sub your favorite hot sauce)

6 springs cilantro, roughly chopped

Directions

Prepare the Beer Battered Crab Poppers according to package directions. Thaw sauce packet under running water. While Crab Poppers are baking, make sauce. In a small mixing bowl smash the flesh of the avocado with a fork. Stir in half of the sauce packet (save the rest to use as a sandwich spread or delicious French fry dip!), lime juice, and hot sauce until well mixed. Stir in cilantro. Serve dipping sauce alongside hot Budweiser® Beer Battered Crab Poppers.

Beer Battered Crab Poppers with Avocado Dipping Sauce

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