1 12 oz package SeaPak® Shrimp Scampi, frozen
1 French loaf, cut in half lengthwise
Shredded Parmesan cheese
Preheat oven to 425°F.
Sauté shrimp according to package directions. When shrimp are fully cooked, remove pan from heat.
Brush scampi butter on the cut sides of the French loaf halves.
Place French loaf halves on baking pan and bake for 8 to 10 minutes.
Remove French loaf halves from the oven and place shrimp on top of the bread halves.
Drizzle remaining butter over shrimp and bread according to taste.
Top with shredded Parmesan cheese.