Dynamite Shrimp

Nutrition Facts

Shrimp

Serving Size 11 shrimp (85g)

Servings Per Container 4

Amount Per Serving

Calories 210

Calories from Fat

% Daily Value

Total Fat 10g

12%

Saturated Fat 1.5g

8%

Trans Fat 0g

Cholesterol 45mg

15%

Sodium 1,090mg

47%

Total Carb 22g

8%

Dietary Fiber 1g

3%

Total Sugars 1g

Incl. Added Sugars

Protein 9g

11%

Vitamin D 0mcg 0%

Calcium 30mg 2%

Iron 0.5mg 2%

Potassium 2%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Sauce

Serving Size 2 tbsp (28g)

Servings Per Container 3

Amount Per Serving

Calories 90

Calories from Fat

% Daily Value

Total Fat 8g

10%

Saturated Fat 1.5g

7%

Trans Fat 0g

Cholesterol 25mg

8%

Sodium 230mg

10%

Total Carb 5g

2%

Dietary Fiber 0g

0%

Total Sugars 3g

Incl. Added Sugars 2g

5%

Protein 1g

0%

Vitamin D 0.2mcg 0%

Calcium 10mg 0%

Iron 0.1mg 0%

Potassium 10mg 0%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Ingredients

Dynamite Shrimp

INGREDIENTS: SHRIMP, WHEAT FLOUR, SOYBEAN OIL, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: POWDERED EGG WHITES, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), YELLOW CORN FLOUR, SEA SALT, SALT, SPICES, ONION POWDER, GARLIC POWDER, DEXTROSE, YEAST, DRIED GARLIC, YEAST EXTRACT, SUGAR, BLACK PEPPER, LEAVENING (SOOIUMACIO PYROPHOSPHATE, BAKING SODA), SODIUM BISULFITE (AS A PRESERVATIVE).

SAUCE: WATER, SOYBEAN OIL, CHILI PUREE, SUGAR, CORN SYRUP, EGG YOLKS, WHEY PROTEIN CONCENTRATE (A MILK DERIVATIVE), MODIFIED CORNSTARCH, DISTILLED VINEGAR, EGGS, DRIED EGG YOLK, SRIRACHA SAUCE (RED JALAPENOS, AGED CAYENNE PEPPERS, GARLIC), SALT, ARABIC GUM, XANTHAN GUM, GARLIC PUREE (GARLIC, CITRIC ACID).

CONTAINS: SHRIMP, EGGS, MILK, WHEAT.

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.

Preparation Instructions

Dynamite Shrimp

FOR FOOD SAFETY, QUALITY, AND THOROUGH COOKING, PLEASE FOLLOW THE INSTRUCTIONS BELOW. KEEP FROZEN UNTIL READY TO PREPARE.

PRODUCT IS NOT READY TO EAT UNTIL FULLY COOKED TO AN INTERNAL TEMPERATURE OF 145°F.

CONVENTIONAL OVEN:
Preheat oven to 425°F.
Arrange product in a single layer on baking
sheet and place on middle rack of oven.
Bake for 10-12 minutes (full box).
For best results, turn product halfway through
cooking.

AIR FRYER:
Preheat air fryer to 390°F.
Arrange product in a single layer in basket.
Air fry for 7-8 minutes (half box).
For best results, turn product halfway
through cooking.

SAUCE:
Thaw unopened sauce packet in
warm water.
Transfer product to bowl and gently
toss product in sauce until fully
coated.
Discard any leftover sauce.

MICROWAVING NOT RECOMMENDED. DUE TO DIFFERENCES IN APPLIANCES, COOKING TIMES MAY VARY AND REQUIRE ADJUSTMENT. CAUTION: PRODUCT WILL BE HOT!

*Please refer to the label on your SeaPak package for the most current nutrition, ingredient and allergen information.